Gourmet Sunday is a new weekly feature here at Systems Overloaded. It will cover, well, mostly good food and wine.
Hosts: Spark & Rob
Guests: Amy & Ben
Menu: Bruschetta; Angel Hair pasta with portebello, garlic and olive oil; Steamed Broccoli with a splash of lemon; Eggplant Parmesan.
Wine: Texts weren't received before the LCBO closed and therefore we were stuck with Sparkling Peach and Grape juice (which was quite delicious).
With Rennick out of town for the weekend, we took advantage of not having to prepare a vegan main. Big shout out to Spark who did the Eggplant Parmesan. It was fantastic and I can't wait for the leftovers. Oh, and coming soon is dinner at an actual kitchen table. Get stoked.
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